I recently found an article about an Ohio farmer Dave Brandt, who opens up his farm to other producers to share his cover crop success stories. While this article was about one specific farmer, to me it was about how we can use success stories like Dave’s to reach out to other farmers to boost soil health and reduce inputs.http://farmprogress.com/blogs-cover-crops-grow-ohio-farmers-ag-man-year-2889) But in order to promote cover cropping for soil health we might need a little background on the practice first.
So what is cover cropping? According to the USDA, cover crops are grasses, legumes, and other forbs that are planted for erosion control, improving soil structure, moisture and nutrient content.http://plants.usda.gov/about_cover_crops.html)
Cover Crops: Radishes |
Cover crops come from the old idea of “green manure”, meaning putting green materials
(plants, grasses etc.) into the soil as fertilizers. One source I found stated that cover cropping was
used as early as 19 BC!
So what is the background of cover cropping? Well Pubilius Vergilius Maro an ancient Roman poet wrote in
Georgics (a poem in four books) about how roman farmers used alfalfa, clovers
and lupine to increase their wheat yields. So we can see that the idea of cover crops
is not a new idea, yet why does is seem so unfamiliar? Well Bring in the
industrial revolution and monocultures. It’s not a secret that our agricultural
history relies on vast producing monocultures, which can lead to severe
erosion and soil fertility depletion. Which we witnessed in the late 1930's known as the Dust Bowl. The dust bowl showed us what happens when we rely on continuous tillage and one crop rotations. These improper farming techniques led to the desertification of many areas, and massive soil erosion
Dust Bowl: Soil Erosion |
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http://farmprogress.com/whitepaper-cover-crops-best-management-practices-8
If your as interested in the Dust Bowl as I am here is lengthy (50 minutes) yet educational documentary on the Dirty Thirties a real eye opener!